It can often be difficult to find a good recipe for your guests when you are on a tight budget. We usually serve basic meals, and we like to do better to impress our friends or family, but the prices for preparing beautiful meals are not often available to everyone. That is why we decided to share with you three simple recipes that will allow you to wow your loved ones without breaking your bank account and without spending two hours in the kitchen!
Pasta gratin with pork in the oven
Pasta gratin with pork is a simple and delicious dish. It’s a dish that you can make even if you don’t have much time to cook. Make Gratin for your guests a good choice. Simple and quick to prepare, your guests will not be disappointed! So cook the pasta in boiling water while the bacon is cooking in a pan next to it. Then mix the bacon with the pasta. (If the bacon is too fatty, you can use diced ham.)
In a bowl, mix 2 eggs with 200 grams of fresh cream, salt and pepper and add everything to the pasta and bacon. Pour everything into a gratin dish already sprinkled with Gruyere and Parmesan cheese. Add a little Gruyère on top and put the dish in the oven at 200°C for 35/40 minutes and voila! A delicious dish is prepared and ready to serve to your guests!
Zucchini stuffed with bacon cheese
Zucchini stuffed with bacon cheese is a great dish. It can be served as an appetizer or even as a meal by itself. This is a recipe that will undoubtedly delight your guests. It combines cheese and bacon with fresh zucchini. Here’s how to reconcile your friends with this delicious recipe.
First, we cut the zucchini in half lengthwise and scoop it from the inside. Save what you scooped for cooking with bacon and garlic. Then add fresh cream to your mix as well as some Gruyère. Now you can pour the mixture into the zucchini that I previously emptied and bake everything at 180 ° C, let it cook for 30 minutes, then enjoy!
Warm Goat Cheese and Bacon Salad
And finally, a lighter recipe with good food that can be a little less expensive depending on your choice of vegetables. Warm goat cheese and bacon salad is a delicacy that you shouldn’t miss if you get the chance. The ingredients work together in harmony, and will amaze your taste buds.
Choose vegetables of your choice to make up your salad. We like to mix lamb lettuce with tomatoes, corn, bacon, Emmental cubes, and croutons. Season with olive oil and a little balsamic vinegar, brown your hot goats and put on the salad. Here’s a more successful meal without spending an entire day in the kitchen!